Mardi Gras Madness Banquet

PACKAGE INCLUDES:

• History & Story of Mardi Gras
• Mardi Gras Keep Sakes (Mardi Gras Beads, Masks and Menus with a Brief History)
• Live Mardi Gras Music Performed
  During Dinner
• Printed Menus
• Reception on the Courtyard – ½ hour includes premium bar brands, imported & domestic beer and assorted soda, juice & water
• Hand passed Hors D’Ouverses

Appetizers (choose one)

- Andouille & Chicken Gumbo
- Corn & Shrimp Bisque
- Bayou Seafood Medley in Phillo Cup Beurre Blanc Sauce

Salads (choose one)

- Salad Maisonette with Garden Vegetables
- Hearts of Palm and Tomato Salad (Honey Vinaigrette or Creole Mustard Dressing)
- Baby Spinach and Mushroom Salad (Currant – Balsamic Dressing)

Entrees (choose one)

Veal Medallion Baccus
Tournedos of Veal Tenderloin with Oyster Mushrooms, Artichokes and Lemon Beurre Blanc

Red Fish Pontchartrain
Lightly Sautéed with Crabmeat or Crawfish Cake complimented with Mustard Caper Sauce

Endymion Madagascar
Brandy caramelized Onions, Mushrooms, and Green Pepper Corn Sauce

Dessert

Individual King Cake

Broussard’s “Roundhill” Chardonnay & Cabernet included in dinner
Minimum of 50 guests for this menu

Group Requests | Group Menus | Themed Parties | Courtyard | Private Rooms