New Orleans Dinner Banquet

Themed Parties: Mardi Gras, New Orleans, Jazz Dinner

PACKAGE INCLUDES:

• Live Local Music
• A Brief History of New Orleans & Broussard’s Restaurant and Fun Facts about the State of Louisiana
• A Traditional Praline
• Printed Menus
• ½ Hour Reception on the Hermann-Grima Patio serving Premium Bar Brands, Imported & Domestic Beer and Assorted Soda, Juice & Water

Appetizers (choose one)

- Andouille & Chicken Gumbo
- Turtle Soup
- Corn & Shrimp Bisque

Salads (choose one)

- Salad Maisonette with Garden Vegetables
- Hearts of Palm and Tomato Salad (Honey Vinaigrette or Creole Mustard Dressing)
- Baby Spinach and Mushroom Salad (Currant – Balsamic Dressing)

Entrees (choose one)

Crescent City Chicken
Oven Roasted Airline Chicken Breast with Sautéed Mushrooms and Leaks, Tarragon-White Wine Cream Sauce

Veal Conti
Grilled Veal Filet Steaks with Crabmeat or Crawfish in a Dill-Mustard Béchamel,
finished with Port wine Sauce

Red Fish Pontchartrain
Lightly Sautéed with Crabmeat or Crawfish Cake
Complimented with Mustard Caper Sauce

Tournedo Madagascar
Brandy caramelized Onions, Mushrooms, and Green Pepper Corn Sauce

Dessert (choose one)

- Traditional Bread Pudding with Whiskey Custard Sauce
- Chocolate Praline Crunch Bar with Fresh Fruit and Raspberry & Mango Coulis
- New Orleans Style Crepes Flambé

Broussard’s “Roundhill” Chardonnay & Cabernet included in dinner

Group Requests | Group Menus | Themed Parties | Courtyard | Private Rooms